UNDERWATER SERENGETI DEPARTMENTS 10 12 16 36
Lionfish in the Cayman Islands Guy lives, works, and plays in an island nation well known for its commitment to conservation. Today, it's facing down the growing threat of invasive lionfish with deadly force.
BY DR. GUY HARVEY
Letters to GHM Reader comments via letters, e-mails, texts, social media, and notes on napkins.
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Keeping up with the Man A new Guy Harvey Outpost is coming to the Bahamas. Guy feels the love from his fellow artists. And, a (very) young conservationist makes her mark for sharks.
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Joe Richard Comb through Richard's photo archives and you'll have to wash off the fish scales when you're done. We take a look through a fisherman's lens.
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Caution: Tigers Ahead With a million-dollar smile, sand tigers are a favorite of divers and aquarium-goers, but little is known about the status of these charismatic sharks. BY DARYL CARSON
Eating the Enemy A new trend in seafood is finding fantastic expression in Charleston, South Carolina, where Chef Drew Hedlund and his crew are turning lionfish into good eats. BY SUE CUSHMAN
Hooked on Specks Inshore fishing, especially for speckled trout, has become a passion for our editor-in-chief, but no fish is likely to rival the first. BY FRED GARTH
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Bill Shedd With a strong family legacy in marine conservation, Bill Shedd has continued his father's work and made a significant impact on the oceans. BY GREG JACOSKI
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